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Natasha Heard

I like eating nice food, talking about food and dreaming about food while lying on a large bed in a luxurious hotel suite preferably while being abroad in a beautiful, culture rich location. Contact Natasha, our travel and food editor, on natasha@luxurylifestylemag.co.uk.

Double Michelin starred chef Claude Bosi has ambitiously decided to close down his Hibiscus restaurant in Mayfair after six successful years. However, Claude has kept busy. As well as working towards a...

Housed in the 15th century Plymouth Gin Distillery, Barbican Kitchen is a relaxed brasserie run by top chef brothers, Chris and James Tanner. If gin’s your thing then a tour around the distillery...

Alberto Rossetti, the new Head Chef at Baglioni Hotel London’s Brunello Bar and Restaurant, brings to the fore extensive experience and a love for Italian food inspired by his mother while growing...

A 16th century manor house with an interesting history in a beautiful setting, Langdon Court in the hills of Devon is a great escape and ideal for a wedding too. THE HOTEL One owner was beheaded by Henry...

For a hotel owned by a couple of chefs, in the larder that is South Devon, you would hope that the resident restaurant would be pretty good. Luckily this is exactly what you get at Orestone Manor. Sitting...

The name is truly the best introduction for this five star hotel – grand is just what it is and luxury is what I experienced. From the spa to the food and the décor to the room, The Grand, York’s...

A history of over 300 years greets you at York’s super smart Middlethorpe Hall, a hotel, spa and restaurant well worth my seven hour trip! From the depths of Devon I travelled on a prompt CrossCountry...

I’m pretty confident that I could write about a thousand words on my dinner at Gidleigh Park but I’m not sure anyone could survive that long! I talk, read, write and think about food all day...

Food & Drink editor Natasha Heard picks her top nine white wines for you to enjoy this Christmas. Pfalz, 2014 Riesling Sekt Brut, Reichsrat von Buhl (75) Fresh, fruity and off-dry, this is the perfect...

If a hotel is going to be situated on the end of one of Cornwall’s most famous beaches it doesn’t need to do much else really, but how about a stand alone bath by your floor to ceiling window...



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