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Restaurants & Bars

Read the very latest fine dining restaurant and bar reviews. The hottest new restaurants and bars around the country, tried and tested and reviewed by the Luxury Lifestyle Magazine team. Read our verdicts now!

The glorious city of Bath has history, shops and sights at every turn, practically smacking you in the face with it’s culture. It also happens to be inundated with delightful eateries ready to offer...

Looking for a spectacular venue this Valentine’s Day? Look no further than the historic Palm Court at The Waldorf Hilton London. On 14th February 2017, the Palm Court becomes Cupid’s desirable den;...

Our champagne flutes are filled and are as elegant as the Grade II listed surroundings that hosts The Balcon – a French brassiere that draws inspiration from the English backdrop of Pall Mall. Hues...

Destination-driven gourmands will do well to visit Marina Kitchen restaurant ensconced in the San Diego Marriott Marquis hotel. This innovation-oriented eatery serves up classic Southern California dishes,...

The popular Dine & Donate event series has returned to Plymouth’s Barbican Kitchen this month, in support of the Children’s Hospice South West. Diners to the Devon-based brasserie will be able...

A facade with a flash of lime green, Cinnamon Bazaar is a new cross-cultural eatery with particular focus on modern Indian small plates. Recently opened by Vivek Singh behind The Cinnamon Club, Cinnamon...

Words by Megan Lawton. Nestled away in a leafy mangrove forest in Marigot Bay, lies the Rainforest Hideaway. The restaurant offers a unique experience, not only because of its celebration of St Lucian...

Fleet Street restaurant Lutyens has announced the appointment of head chef Daniel Mertl, whose career to date has been an exceptional one, despite his relative youth. Cutting his teeth at The Savoy and...

With its aromatic flavours and rich spices, traditional Thai cuisine is a Londoner’s favourite. From the trendy street food of East London to the authentic fine dining restaurants of the West End, South-East...

Michelin-starred restaurant Dabbous is celebrating five glorious years by bringing back some classic originals. For a limited time only, Ollie Dabbous’ sublime Scallop tartare with eucalyptus; Fennel...



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