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Written By

Shibani Bawa

Shibani Bawa is a freelance food and travel writer based in New Delhi. She has been writing for 15 years now for some of the best print magazines published in India, including Travel+Leisure India South Asia, BBC Good Food, BBC Good Homes, Cosmopolitan and India Today among others. She enjoys writing on food and travel through which she shares her gastronomic journey exploring varied restaurants and talking to creative chefs. Since food and travel are intrinsically connected her articles include exploration of beautiful cities and some of the fine hotels that she stays at during personal and professional jaunts.

Hotel Review: Alila Fort Bishangarh, Rajasthan in India
Hotel Review: Lebua Lucknow, Lucknow in India
Hotel Review: Hilton Shillim Estate Retreat & Spa, Maharashtra in India
Hotel Review: ITC Kohenur, Hyderabad in India