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Manisha Khemka

Manisha is a contemporary art dealer, an avid restaurant goer, and a keen traveller. Dining out is her passion. She has lived in few large cities - New Delhi, Mumbai, Hong Kong, Singapore, London - all thriving food places, and cities boasting the best in restaurant culture. Her current series of reviews focuses on fine dining Indian restaurants.

We live in a democracy. If a few, or the many, like queueing up to eat, who are we to diss them, or Dishoom them even? The restaurant’s name is not entirely apt in today’s social environment — Dishoom...

An avatar is an embodiment of a person or an idea which descends to make the world a better place. Just when no new avatars of Indian cuisine were heavenly or humanly possible, small and compact Indian...

A TGIF dinner reservation at Kutir, celebrated chef Rohit Ghai’s new-ish restaurant in a three storey terraced property on Chelsea’s Lincoln Street, off King’s Road, was clearly an outing worth looking...