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Written By

Baldwin Ho

Baldwin Ho is a freelance travel writer who is happy to travel the four corners of the world to amuse his bouche and experience scintillating immersive theatre shows. Instagram: @foodtravelinspired.

MSC Virtuosa
Cruise Review: Sailing away on a seacation with the brand new MSC Virtuosa
Hotel Review: Hotel Cala di Volpe, Costa Smeralda, in Sardinia
Hotel Review: South Point, English Harbour in Antigua
Hotel Review: Hermitage Bay in Antigua
Hotel Review: MarBella Corfu, Agios Ioannis Peristeron, Corfu in Greece
Hotel Review: The Culloden Estate and Spa, Holywood, Northern Ireland
Hotel Review: Argentario Golf Resort and Spa, Porto Ercole in Italy
Hotel Review: 18 Micon Str, Athens in Greece
Villa Review: Northpoint Houses, Fiskardo Village, Kefalonia in Greece
Hotel Review: Perantzada 1811, Vathy in Greece
Lisbon Portugal skyline with Sao Jorge Castle
Portugal’s finest: Taking a city tour of Lisbon and Porto
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Hotel Review: TUI Magic Life Sharm El Sheikh, Nabque Bay in Egypt
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Hotel Review: Marriott Hotel Hacienda Belen, Heredia in Costa Rica
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African charm: Baldwin Ho visits beautiful Botswana, the up-and-coming tourist destination
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Resort Review: The Retreat, Atenas in Costa Rica
Hotel Review: Kura Costa Rica, Uvita in Costa Rica
Restaurant Review: GBR (Great British Restaurant) at Dukes Hotel, Mayfair in London
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Discovering Crans-Montana, the Alps in Switzerland
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Enjoy the very best of culture in County Durham
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A guide to the best food and drink in Aberdeenshire
Hotel Review: East Winds Resort in St. Lucia
A luxury travel guide to Aix-en-Provence in southern France
Hotel Review: The Middle House, Shanghai in China